Poor Richard's Ale Recipe Selected for
Franklin Celebration
Benjamin
Franklin Descendents Help Select A Beer
to Commemorate His 300th Birthday
Denver,
Colo. •
September 30, 2005 – Two award-winning
brewers with ancestral ties to Benjamin
Franklin joined with a member of the Benjamin
Franklin Tercentenary Commission and others
this week to select a recipe for Poor
Richard’s Ale—a beer for Americans
nationwide to hoist in January to celebrate
the 300th birthday of that famous first
American.
The
winning entry in the competition was brewed
by Tony Simmons of Pagosa Springs, Colorado.
His recipe for an Old Ale included both
molasses and flaked corn—two ingredients
that the judges deemed to be likely ingredients
of a Franklin-era ale. The full details
of Simmons’ entry are available
by contacting Ray Daniels at ray@brewersassociation.org.
“The
judges were looking for a beer that resembled
one Franklin might have enjoyed,”
said Ray Daniels, Director of Craft Beer
Marketing for the Brewers Association.
“The winning recipe will be shared
with breweries nationwide so that it can
be available in every community.
”The
winning recipe will be dubbed “Poor
Richard’s Ale” and this recipe
competition is the first part of a program
to help celebrate the 300th anniversary
of Benjamin Franklin’s birth in
January 2006 with a special beer. Starting
next week, the recipe will be distributed
to breweries around the nation and they
will be encouraged to brew their own version
of the recipe to be available to consumers
at the time of the celebration.
Five
Brewers Association members answered the
call for entries in the recipe competition
and their beers, plus descriptive information
about the recipe and its ingredients were
reviewed by a panel of five judges. The
judging included a great deal of discussion
between the brewers and the judges. The
judges include: Nicola Twilly, Programs
Director for the Benjamin Franklin Tercentenary.William
Brand, Oakland Tribune Staff Writer who
writes “What's On Tap,” a
beer and cider column in the Oakland Tribune.Steve
Bradt, Brewmaster at Free State Brewing
Company in Lawrence, Kansas and a member
of the Brewers Association Board of DirectorsJohn
Mallett, Production Manager of Kalamazoo
Brewing Co., Kalamazoo, MIJohn Harris,
Brewmaster at Full Sail River Place, Portland,
OR. Both Harris and Mallett are past winners
of the Brewers Association’s Russell
Scherer Award for Innovation in Craft
Brewing—and exclusive award given
to one brewer each year. Both also believe
Franklin to be a distant relative in their
family tree.
The
judging took place between 5 and 6:30
pm September 28th in the Presidential
Dining Room of Wynkoop Brewing Company,
1634 18th Street (at Wynkoop) in Denver.
The Poor Richard’s Ale program has
been undertaken by the Brewers Association
in cooperation with the Benjamin Franklin
Tercentenary, a private, non-profit alliance
established to mark the three-hundred-year
anniversary of Benjamin Franklin’s
birth. For more information, see www.Franklin300.com.
In
addition to playing a key role in founding
America, Franklin is credited with the
oft-quoted phrase “Beer is living
proof that God loves us and wants us to
be happy.” That makes beer the logical
beverage with which to toast this major
anniversary of Franklin’s birth.
The
Benjamin Franklin Tercentenary is a private,
non-profit alliance established to mark
the three-hundred-year anniversary of
Benjamin Franklin’s birth (1706-2006)
with a celebration dedicated to educating
the public about Franklin’s enduring
legacy and inspiring renewed appreciation
of the values he embodied. The Benjamin
Franklin Tercentenary represents a consortium
created in 2000 by the American Philosophical
Society, The Franklin Institute, the Library
Company of Philadelphia, the Philadelphia
Museum of Art, and the University of Pennsylvania.
The consortium is supported by a $4 million
gift to the nation from The Pew Charitable
Trusts. The Tercentenary’s projects
will form the official national celebration
for America’s first founding father
to reach 300.
Based
in Boulder, Colo., U.S.A., the Brewers
Association (BA) is a not-for-profit trade
and educational association for craft
brewers. The Brewers Association was established
in 2005 by a merger of the Association
of Brewers and the Brewers' Association
of America. Visit the website: www.beertown.org
to learn more. The Brewers Association
has an additional membership division
of 8,000+ homebrewers: American Homebrewers
Association.
The
association’s activities include
events and publishing: World Beer Cup®;
Great American Beer Festival®; NBWA/BREWERS
Joint Legislative Conference, Craft Brewers
Conference and BrewExpo America®;
National Homebrewers Conference; National
Homebrew Competition; American Beer Month
(July); Zymurgy magazine; The New Brewer
magazine; and books on beer and brewing.
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